Difference between revisions of "Acacia acinacea"
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| + | {{botanics_info|image:Acacia_acinacea.jpg|Acacia acinacea|0.04-0.82% alkaloids in leaves and stems, 0.08% in ripe pods, mostly phenethylamine}} | ||
| + | </onlyinclude> | ||
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== General Plant Info == | == General Plant Info == | ||
== Geographic distribution == | == Geographic distribution == | ||
| + | [[File:Acinacea-map.jpg]] | ||
== Identification == | == Identification == | ||
== Alkaloid content == | == Alkaloid content == | ||
| − | + | 0.04-0.82% alkaloids in leaves and stems, 0.08% in ripe pods, mostly phenethylamine <ref>White, E.P. 1951. “Legumes examined for alkaloids – additions and corrections.” New Zealand J. Sci. & Tech. 33B:54-60.</ref> | |
== Other uses == | == Other uses == | ||
Latest revision as of 06:03, 21 January 2015
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Acacia acinacea  |
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| 0.04-0.82% alkaloids in leaves and stems, 0.08% in ripe pods, mostly phenethylamine |
Contents
General Plant Info
Geographic distribution
Identification
Alkaloid content
0.04-0.82% alkaloids in leaves and stems, 0.08% in ripe pods, mostly phenethylamine [1]
Other uses
Extraction
Cultivation
Suppliers
Links
References
Cite error: <ref> tags exist, but no <references/> tag was found
